Ellie is from the land of the long white cloud, Aoteroa, aka New Zealand where she trained to become a Registered Dietitian. She moved to London in 2014 and discovered the joy of succulent English breakfasts! Ellie’s food philosophy is about choosing delicious, balanced, whole foods and eating them in moderation so all food can be enjoyed. This blog is intended to help you navigate the East and all it has to offer for brunch. It has the added benefit of imparting skills that will help you to make the healthy choice the easiest and tastiest choice.